Fresh Oysters on the Half Shell in Downtown San Francisco

Plus: A Vodka-Infused Oyster Shooter That’s Worth the Detour

If you’re searching for the best oysters in San Francisco, you don’t have to look far. Just steps off the sidewalk in downtown SF, Carlotta’s Cocktail and Wine Bar offers a raw bar experience that feels like a well-kept secret—elegant, accessible, and always fresh.

You won’t need to walk through a sprawling hotel to find us. Located just inside the street-level lobby of Hotel Julian, Carlotta’s opens directly to the city. One step inside, and you’re met with a cozy, polished space where the cocktails are sharp and the oysters are always on ice.


Oysters on the Half Shell, Done Right

We keep it classic:

  • Fresh oysters, shucked to order

  • Served chilled over ice

  • Finished with lemon, mignonette, and our house hot sauce

No overload of toppings. No unnecessary garnish. Just clean, briny flavor the way oysters were meant to be served.

Whether you’re easing into a night out, joining friends for drinks, or stopping by solo, Carlotta’s makes it easy to enjoy oysters in San Francisco without the usual wait or pretense.


The Oyster Shooter: One Quick Hit of Bold

Feeling adventurous? Try our oyster shooter:

  • A single oyster

  • A shot of vodka

  • A mix of citrus and heat

  • Chilled, bold, and gone in one

It’s one of the best-kept bar orders in downtown SF—perfect as a conversation starter, a warm-up, or a toast with friends.


A Little Extra, Just for You

Mention this blog post when you order three oysters on the half shell, and we’ll add a fourth one on the house. It’s not listed on the menu—it’s just our way of rewarding the curious ones who read past the headline.


Find Us at Carlotta’s Cocktail and Wine Bar

We’re located inside Hotel Julian—right off the street, no detours required.
If you’re in SoMa, Union Square, or the Financial District, you’re already close. Come in, grab a seat, and let the oysters speak for themselves.