Carlotta's Cocktail & Wine Bar

Executive Chef Dan Talton

V: Vegetarian | VG: Vegan | GF: Gluten Free

A 20% service charge will be added to parties of 6 or more.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

$5 HAPPY HOURS

Unwind with thoughtfully curated pours and shareable bites—each for just $5. From citrus-marinated olives to perfectly seared sliders, it’s the ideal way to ease into the evening—deliciously, affordably, and without rush.